Introduction to nutrition and metabolism / David A. Bender.
Material type:
TextPublication details: Boca Raton : CRC Press, c2008.Edition: 4th edDescription: 416 p. : ill. ; 26 cmISBN: - 9781420043129 (hardcover : alk. paper)
- 1420043129 (hardcover : alk. paper)
- Nutrition and metabolism
- 612.3/9 22
- QP141 .B38 2008
- QU 145
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Judith Thomas Library General Stacks | Books | QP 141 .B38 2008 (Browse shelf(Opens below)) | AUA014641 | Available | AUA014641 |
Includes index.
Includes bibliographical references and index.
Why eat? -- Enzymes and metabolic pathways -- The role of ATP in metabolism -- Digestion and absorption -- Energy nutrition--the metabolism of carbohydrates and fats -- Diet and health--nutrition and chronic diseases -- Overweight and obesity -- Protein-energy malnutrition--problems of undernutrition -- Protein nutrition and metabolism -- The integration and control of metabolism -- Micronutrients--the vitamins and minerals.